2 Comments


  1. ·

    Doesn’t that look enticing! See @lahikmajoe how inspiring you are?
    Anyway, I’d never heard of “Grashoff” company before, so I had to look them up. They are German and have been around since 1872! Wonder if some of their recipes are as old. Mixing their cream with Matcha was a nice touch.
    I also looked up Harlem Flo, and was impressed that a florist should offer such delicacies too. Flowers and chocolate is a wonderful combination.

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  2. ·

    Love to hear I’ve been any part of inspiration.

    I’m afraid that if left alone with a jar of this ‘Pistazien Chocolat Blanc’ that I wouldn’t actually be able to get round to the recipe. But I’d certainly try. This looks delicious.

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